Staffing Your Venue Part 3:  The Internal Team

Staffing Your Venue Part 3: The Internal Team

We previously discussed the importance of properly staffing your sales team and your promoters. Now, it’s time to talk about staffing your internal team.   Your internal team is comprised of your hosts, servers, bartenders, cooks, bus boys, and managers. They’re...
Staffing Your Venue Part 2:  Promoters

Staffing Your Venue Part 2: Promoters

Last week, we discussed the importance of properly staffing your sales team. Now, we’re moving on with how to staff and incentivize your promoters. The difference in this department vs. the sales department is that rarely do nightclubs understaff promoters. In fact,...
Staffing Your Venue Part 1: The Sales Team

Staffing Your Venue Part 1: The Sales Team

There are an incredible number of individuals needed to run a successful nightclub, all of which fit in certain divisions – divisions that promote the venue, divisions that run the venue, and divisions that produce the party when all the guests are in the venue. Yet,...